资料摘要
八年级下册教案设计Unit 7 Food Festival Topic 1 We’re preparing for a food festival.Section B Ⅰ. Material analysis 本节课建议用1课时完成。主要活动为1a和2。本课通过Kangkang, Michael,
- 资料类型:教学教案文档
- 所属课文:Section C
- 支持正文预览,并提供同课文课件入口
- 浏览次数
- 70
- 下载次数
- 0
- 更新时间
- 2019-04-23 16:44:00
- 来源学校
- 学校:江门市新会区双水镇朱村学校
Section Cppt课件课堂实录
未知
摘要:暂无摘要
关键词:Section Cppt课件课堂实录
正文
八年级下册教案设计
Unit 7 Food Festival Topic 1 We’re preparing for a food festival.
Section B Ⅰ. Material analysis
本节课建议用1课时完成。主要活动为1a和2。
本课通过Kangkang, Michael, Maria和Jane 谈论为“国际美食节”做准备的话题,继续学习that 引导的宾语从句,复习发出和接受邀请的功能用语,了解不同国家的代表性食物,并通过网上聊天继续了解Craig Kielburger的情况。鼓励学生积极参与有益的课外实践活动,乐于接触并了解异国的美食文化,培养关心他人,乐于助人的精神。
Ⅱ. Teaching aims Knowledge aims:
1. 学生能区分元音音素/ aK/和/Λ/, 并能正确拼读单词。
2. 学生能在朗读句子时正确处理重读和弱读。
3. 学生能正确掌握有关各国美食的词。
4. 学生能进一步运用宾语从句进行交流。
Skill aims:
1. 能听懂有关谈论各国美食的对话和邀请他人参加美食节的对话。
2. 能引出有关各国美食的话题并进行几个回合的交谈。
3. 能从所给语言材料中找出有关信息,并理解大意。
4. 能写出简单的有关各国美食的短文。
Emotional aims:
学习积极参与有益的课外实践活动,乐于接触并了解异国的美食文化,关心他人,乐于
助人。
Ⅲ. The key points and difficult points Key points:
1. 谈论各国有代表性的美食。
2. 进一步掌握宾语从句的用法。
Difficult points:
运用有代表性的美食词汇,写出关于小组成员对各国美食喜好的短文。
Ⅳ. Learning strategies
1. 学生能在朗读句子时注意结构词通常不需要重读。
2. 在学习有关国家名字和各国人的相关词汇时,注意发现语言的规律并能运用规律举
一反三。
Ⅴ. Teaching aids
Computer multimedia projector, the pictures of some typical foods of different countries, the
Unit7. Topic1. Section B 1
pictures of the flags of different countries, the pictures of Craig Kielburger. Ⅵ. Teaching procedures
Step Interaction pattern Student activity 1. Focus their attention
on the teacher. 2. Students read the
passage they written
after class and evaluate
the passage from other
groups.
3. Students play the
game: Brainstorming.
4. Students report the
information about the names of typical foods in different countries they collected.
5. Students learn the new words with the help of the teacher. Teacher activity 1. Get the students ready for
learning.
2. Teacher asks the students to report the homework. Let the students read the passage they written after class. Then let the students from other groups evaluate the passage. 3. Teacher asks the students to review the names of typical foods of China. Play the game: Brainstorming. Then ask them to review the names of countries and their foods. 4. Teacher asks the students
to report their last homework. Tell the names of typical foods in different countries they searched after class. 5. Teacher evaluates the
students’
work. Then teach the new words, and show the pictures of typical foods in different countries. Know about curry, fried rice, and sushi.
Show the pictures of the flags of Greece, India, Italy, South Africa and Russia. Teach the new words Greek, Indian, Italian, African and Russian.
Teach the new word western
based on the word west.
1. The whole
class work. 2. The whole
class work.
3. Group work.
4. The whole
class work. Introduction
(8 minutes)
5. The whole
class work.
Unit7. Topic1. Section B 2
Presentation (10minutes) 1. The whole
class work.
2. Pair work.
3. Individual
work.
4. The whole
class work. 5. Pair work.
6. Individual
work.
7. Individual
work.
8. The whole
class work.
1. Students speak out the names of typical foods shown on the screen.
2. Students read the
names of countries and their special foods.
3. Students listen and
match the foods with the countries these foods come from.
4. Students check the
answers. 5. Students make similar
conversations after the example. 6. Students watch the flash of 1a, and then underline the new words.
7. Students read the
conversation silently and complete the passage of 1b.
8. Students check the
answers. 1. Teacher shows the pictures
of typical foods in different countries on the screen. Ask the students to speak out their names. 2. Teacher shows the names of countries and their special foods on the screen. Ask the students to read them in pairs. 3. Teacher plays the recording
of 1a and asks the students to listen and match the foods with the countries.
4. Teacher asks two students
to give the answers.
5. Teacher lets students make similar conversations
after the example. 6. Teacher asks the students
to watch the flash of 1a, and then underline the new words. 7. Teacher lets the students read the conversation silently and complete the passage of 1b.
8. Teacher asks two students to give their answers. Unit7. Topic1. Section B 3
Consolidation (10 minutes) 1. The whole
class work.
2. The whole
class work.
3. Group work.
4. The whole
class work.
5. Individual
work.
6. The whole
class work. 7. The whole
class work. 1. Students read the
conversation after the
recording sentence by
sentence. 2. Students try to follow
the speed, paying attention to the pronunciation and intonation. 3. Students discuss in
groups to find out the
difficult points and
sum up the main
points.
4. Students underline the key points in their books and make some notes. Learn the new words and phrases.
5. Students read 1a, and then find out the
sentences containing
object clauses. 6. Volunteers speak out the sentences. 7. Students act out the
conversation of 1a. 1. Teacher plays the recording
sentence by sentence.
2. Teacher plays the recording without stopping.
3. Teacher asks the students
to learn in groups to find out
the difficult points in the
conversation. At last let them
sum up the main points of the
conversation. 4. Teacher makes a summary to
explain the key points and difficult points to the students. (1) have a sweet tooth (2) west →
western
(3) America →
American
Greece →
Greek
India →Indian
China →Chinese
Japan →
Japanese
Italy →
Italian
South Africa→
South African
Russia →
Russian
5. Teacher lets the students read 1a, and then find out the sentences containing object clauses. 6. Teacher asks two students
to speak out the sentences. 7. Teacher asks the students to act out the conversation of 1a. Unit7. Topic1. Section B 4
Practice (10 minutes) 1. Pair work.
2. Pair work.
3. The whole
class work.
4. Individual
work.
5. Individual
work.
6. The whole
class work. 7. Individual
work.
8. Individual
work.
9. Pair work. 1. Students make similar
1. Teacher asks the students to conversations after the make similar conversations example of 1c to practice after the example of 1c to the usage of object clauses. practice the usage of object
clauses. 2. Students ask and answer
2. Teacher asks the students to
in pairs.
ask and answer in pairs.
3. Students learn the usage 3. Teacher evaluates the
of object clauses further. conversations and stresses
the usage of object clauses.
4. Students read 2 and 4. Teacher shows the picture
understand the general of Craig Kielburger. Tell meaning.
the students he is chatting
online with Kangkang. Let
the students read 2 and
understand the general
meaning. Teach the new
word address
by showing
the e-mail address.
5. Students listen and fill 5. Teacher plays the recording in the blanks. of 2 and lets the students
listen and fill in the blanks. 6. Students check the
6. Teacher lets two students
answers. give their answers. 7. Students listen again
7. Teacher asks the students
and read after the
to listen again and read after recording, paying
the recording, paying attention attention to the
to the pronunciation and pronunciation and
intonation.
intonation.
8. Students find out the
8. Teacher lets the students sentences which express
find out the sentences which the invitation.
express the invitation.
9. Students read the
9. Teacher lets the students conversation with their
read the conversation with partners. their partners.
Unit7. Topic1. Section B 5
Production (7minutes) 1. The whole
class work.
2. The whole
class work.
3. The whole
class work.
4. The whole
class work.
5. The whole
class work.
6. The whole
class work.
7. The whole
class work.
8. The whole
class work.
9. Individual
Work. 1. Students try reading
1. Teacher shows the phonetics
the phonetics /aK/ and /aK
/ and /7/
and the /7/ and the words on words on the screen. Let the screen.
the students try reading
them. 2. Students listen to the
2. Teacher plays the recording recording of 3a. of 3a. Let students just
listen. 3. Students listen and try
3. Teacher plays the recording
to imitate. of 3a again and lets the
students listen and try to
imitate. 4. Students try to read
4. Teacher shows more words
the words correctly. on the screen. Ask the
students to read them
correctly. 5. Students read the
5. Teacher asks the students
sentences of 3b by
to read the sentences of
themselves, paying
3b by themselves, paying
attention to the stress
attention to the stress and
and weak form. weak form.
6. Students listen and
6. Teacher plays the recording check their reading. of 3b. Let students listen
and check their reading. 7. Students listen and try
7. Teacher plays the recording
to imitate. of 3b again and lets the
students listen and try to
imitate. 8. Students summarize
8. Teacher shows the summary
Section B with the
of this section to the students. teacher.
9. Students finish the
9. Teacher assigns homework: homework after class. (1) Review the summary
after class.
(2) Write down a passage about the typical foods which their groupmates like to eat. (3) Search more typical foods in different countries. Unit7. Topic1. Section B 6
Teaching Reflection The students are interested in the typical foods in different countries. Interest is the best teacher. They take an active part in the activities of this section. They remember the new words quickly by comparing with the words they learned before.
Ⅶ. Blackboard design
Unit 7 Food Festival
Topic 1 We’re preparing for a food festival. Section B 1. have a sweet tooth 2. west →
western
3. America →
American
Greece →
Greek
India →
Indian
China →
Chinese
Japan →
Japanese
Italy →
Italian
South Africa →
South African
Russia →
Russian
Unit7. Topic1. Section B 7
文档信息
- 格式: PDF
- 页数: 未知页
- 字数: 未知
- 上传时间: 2019-04-23 16:44:00
- 下载次数: 0
- 浏览次数: 70
- 积分: 1
- 收藏: 0
作者信息
5ygggwenku_97761
来自:学校:江门市新会区双水镇朱村学校
配套课件
相关文档
下载提示
下载文档后,您可以获得:
- 完整无水印文档
- 高清阅读体验
- 随时保存查看
- 支持打印下载
关于本教案的常见问题
Q:Section Cppt课件课堂实录是什么类型的资料?
A:这是一份教学教案文档,可用于备课、课堂讲解与课后复习,支持在线预览正文内容。
Q:这份教案对应哪篇课文?
A:对应课文《Section C》,可从面包屑进入课文目录查看同课其他资料。
Q:如何找到配套课件?
A:页面提供「配套课件/同课文课件」入口;也可进入课文详情页同时查看教案与课件列表。