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科普2011课标版八年级下册Unit7Topic2SectionC 《I’m not sure whether I can cook it well》教学设计执教教师:武夷山二中 王欢欢 联系电话:15080540513 指导教师:武夷山二中 肖丽华 联系电话:13859326961 指导教

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Section C优质课教学设计

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Section C优质课教学设计

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科普2011课标版八年级下册Unit7Topic2SectionC 《I’m not sure whether I can cook it well》教学设计

执教教师:武夷山二中 王欢欢 联系电话:15080540513 指导教师:武夷山二中 肖丽华 联系电话:13859326961 指导教师:武夷山二中 余 劼 联系电话:13559339397 指导教师:武夷山二中 柳 芝 联系电话:13860098420

一、教学内容 八年级下册Unit7Topic2SectionC。

二、设计理念 本堂课的设计理念是:本节阅读课是谈论西餐的餐桌礼仪,来引出中西方饮食文化方面的差异,学习有餐具的词汇,掌握有关就餐的短语。语法方面继续学习由whether 和if 引导的语从句。老师要让学生在对比中西方餐桌不同礼仪的过程中,让学生互帮互学,阔视野,既要促进新知的学习,把握阅读的整体结构,又要激发学生探究学习,主学习的热情和思辨的能力。要引导学生乐于和了解外国风俗文化,从而更好地弘扬中国文化服务。

三、教学目标 Knowledge aims:

1. Students should be able to pronounce the words about western table wares correctly and learn to know the meaning of the phrases by situations. napkin, fork , spoon, table manners, eat up, drink to sb./sth, take only a little 2. Students should be able to use the object clauses to describe their views. Do you think whether/if it is polite not to …

3. Students should be able to use Mind – map to talk about the formal western table manners and write passages about it. Skill aims:

1. At the end of the class, students should be able to talk abotable manners for a formal western dinner party. 2. Ss should be able to master the three reading strategies through the process reading. 3. Ss should be able to get the whole structure of a passage to help them read and write. 4. During the process of reading, try to develop the students’ independent thinking ability. Emotional aims:

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At the end of the class, students should know how to be polite at a formal western dinner party and know more about table manners in different countries. “When in Roman, do as the Romans do”. “Give much more respect and more understanding.”

四、学情分析

本节阅读课是谈论西餐的餐桌礼仪,引出中西方饮食文化方面的差异,学有关餐具的词汇,掌握有关就餐的短语。语法方面继续学习由whether 和if 引的宾语句。学生在本话题的Section A 和B初步学习了,Section C是阅读课,学生在比中西方餐桌不同礼仪的过程中可以互帮互学,把握阅读的整体结构,自主学习探究,在畅所欲言的过程中分享不同的观点和提高思辨能力。

五、重难点和关键

1. Students can pronounce “napkin, fork, spoon, table manners, eat up”

correctly. 2.Students can express “ I want to know whether/if it is polite to …”. 3.Students can use Mind -Map to talk about table manners easily . 六、教学课时 本教学内容共设1课时

七、教学准备 多媒体课件、餐具、卡纸

八、教学过程

Stage 1 Lead in:T shows a picture of Langlang and his wife first then a picture of a western dinner party.T asks Ss if they want to take part in the party. If so they should know something about western table manners. 【设计意图:用图片导入,创设学习情境,从当前朗朗结婚的热门话题入手,让学生预测文本主题,激发学生的学习热情。】

Stage2: Pre-reading Step1:

T introduces a girl named May who takes part in a western dinner party for the first time and plays a video of hers to let Ss observe her behaviors. Step2: T uses “Do you think if \whether it’s polite or right to...”to discuss the pictures and learn some new words and phrases. 【设计意图:培养学生观察能力,同时利用if/whether引导的宾语从句引出文本中的新词和重要短语,让学生在情境中习得新词新短语,为接下来的阅读扫清障碍。】

Stage3: While-reading

Step1:Skimming. Students read the first sentence and last sentence quickly and give a best title.T shares the reading strategy1:We can find the main idea at the beginning and the end of a passage.

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【设计意图:通过阅读策略的分享,培养学生略读的能力。让学生自我检测读前猜测,培养学生自学的能力。】

Step2:Scanning. Students scan the passage again and mark T or F in 1b.T shares reading strategy 2: Key words can help the students learn some details of the passage. 【设计意图:运用扫读的阅读策略,引导学生根据关键词来判断文本中的一些一些信息。】

Step3:Careful reading. 1.Ss read the passage carefully and fill in the blanks that the teacher designed according to the passage.

First, When sitting at the table, put the _________on your

_____. Before Second, When starting dining,______ the _______in your right eating hand. Third, If you use your knife, put the fork___________________.

While eating

___________the food on your plate. polite Speak _______and _______a lot. When _________someone,________ only a _______. Speak loudly. impolite Don’t take more food _______ you need. Remember ______________too much. 【设计意图:教师通过信息整合,以图表的形式呈现文章的主要内容,让学生能更清晰的掌握文章结构,为后面画思维导图打基础。】

2.Let Ss read again and T helps Ss divide Paragraph2 into 2 parts :before eating and while eating. Lead Ss to finish the Mind - map with the help of pictures in groups. 3.Encourage Ss to act out the table manners according to the Mind-map. T shares the reading strategy:“Mind –

map can make you understand the passage more clearly and completely. 设计意图:通过小组合作画思维导图的方法,培养了学生合作学习的能力,同时也让学生感知文本结构,为后面的写作输出埋下伏笔。同时小组汇报时加入实物表演,增强趣味性,巩固所学。】

Step4:Ss watch a flash of 1a and read it loudly .Pay attention to the pronunciation

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and intonation. 设计意图:通过听原文,让学生感知正确的语音语调,培养学生“听”和“说”的能力。】

Stage4: Post-reading Step1: Ss try to retell the passage with the help of the whole Mind-map. 【设计意图:通过关键词和思维导图等信息的引导学生复述全文,培养学生复述的能力。】

Step2:Guide the students to think independently about the missing part of the text.

T asks“Why the writer didn’t say anything about after eating? ”

【设计意图:训练学生的批判性思维。】

Step3:Ss talk about the method of writing a passage “Chinese Table Manners.”and free talk about the details of “Chinese Table Manners.”to finish the Mind-map. T shows an example about how to write “Chinese Table Manners.”

【设计意图:通过谈论中式餐桌礼仪,将所学知识进行综合运用,同时锻炼学生口语表述能力。】

Step4: T shares a saying “When in Rome, do as Romans do”and lead the students to respect different table manners. 【设计意图:引导学生具有跨文化交流意识。】

Stage5: Summary and Homework LevelA:Listen to the text and record it then send it to Miss Wang. Level B:Try to find out the table manners from other countries on the Internet. Level C: Imagine that your foreign(外国的) friends will take part in a formal Chinese dinner party for the first time. Write a passage to introduce Chinese table manners.

【设计意图:设置分层作业,关注全体学生。】

板书设计:

Unit7Topic2 I’m not sure whether I can cook it well. Section C for the first time Do you think if/whether it’s polite to... drink to sb.\sth. take only a little eat up

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来自:学校:福建省武夷山市第二中学

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