资料摘要
U8 Section B(3a-3c)教学设计一、Teaching aims:1.Kownledge aims: cut up =cut into pieces, make the soup very hot, one by one, put …into… It’s time to ….First,
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- 所属课文:Section B 3a —4 Self check
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- 学校:樟树市昌傅初级中学
Section B 3a —4 Self check教案范文
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U8 Section B(3a-3c)教学设计
一、Teaching aims:
1.Kownledge aims: cut up =cut into pieces, make the soup very hot, one by one, put …into… It’s time to ….
First,…Next…Then…Finally….
2. Ability aims: students can write an article with the key expressions about cooking. 3.Emotional aims: students can have fun in cooking and give thanks for their parents, so that students can help more with housework.
二、Teaching key points:
1. the key words and expressions in writing. 2. use the outline to help with writing. 3.the method of writing and modifying
三、Teaching methods:
PPT , multiple-media, video, pot, lettuce, rice noodles, chicken, meat ,eggs and so on. 四、Teaching procedures: 1,Warm up and lead in: Use a video about Chinese famous food to catch students' interests and lead in Yunnan rice noodles. 2. Writing competition: Let students write down how to make a banana milk shake and turkey in
order to review some relative key expressions of writing. Also, it's good for the writing later. 3. Fun time: use food magic box to attract students' eyes and show Yunnan rice noodles. 4. Group work: 4 students a group, finish the following tasks: Task1 How many steps are there and what are they?
Task 2 Write down these steps. Task3 Group show.(one will give instructions in English, the other will cook Yunnan rice noodles. 5.Analysis the group show and give the proper steps. 6.Exercise: fill in the blanks to finish 3a in book. and analysis the writing outline . cook
next
wash
finally
have
enjoy
first
cut
Yunnan Rice Noodles
In Yunnan, many people eat rice noodles for breakfast, and even for lunch and dinner. To make this special food, you need to _________ rice noodles, chicken soup, chicken, lettuce and eggs. (Of course, you can also have other things like fish and different vegetables.)_________, _________ the lettuce and cut it up.________, ________the chicken into pieces. Then, make the chicken soup very hot, over 100℃. Then ,_______ the eggs, meat and lettuce in the pot of hot soup, one by one.________, put the rice noodles into the soup. Now, it’s time to
________ the rice noodles!
7.Consolidation: let students write an article about how to make tomato and egg noodles after group discussion. then after group shows, students modify them together. 8.Summary :let students to summarize what they have learned today, and ask one students to write on the blackboard.
9.Extentation: enjoy the video about the cooking competition, award the No.1 and help students give thanks for their parents. 10. Homework: 1.Modify their writings after class. 2.Make some food for their family. Take some photos while cooking. Then share the photos with your classmates
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作者信息
5ygggwenku_98597
来自:学校:樟树市昌傅初级中学
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